An optional 12.5% service charge will be added to the bill.
Olives
£3.50
Bread, Oil & Vinegar
£2.90
Garlic Bread
£4.80
Golden bread with garlic butter
Bruschetta Bon Gusto
£5.80
Toasted Bread with fresh tomatoes
Zuppa del Giorno
£6.90
Soup of the day. Please ask your waiter
Insalata Tricolore
£8.90
Italian tomatoes, buffalo mozzarella and avocado
Caprese
£8.90
Buffalo mozzarella, tomato, rocket and balsamic vinegar.
Frittura di Calamari e Zucchine
£9.50
Deep fried calamari e courgette with lemon/capper, mayonnaise
Salmone e Avocado
£10.90
Scottish smoked salmon with avocado
Antipasto Misto all’Italiana
£12.90
Wooden board selection of Italian cured meats
Prosciutto e Melone
£12.50
24 months aged Parma ham served with fresh melon
Margherita
£10.30
Tomato, mozzarella, basil
Marinara
£12.00
Tomato, anchovies, garlic, oregano, capers, olives
Diavola
£13.40
Tomato, mozzarella, spicy salami, basil
Capricciosa
£14.00
Mozzarella, tomato, artichokes, ham, mushrooms, olives
4 Formaggi
£12.50
Mix of Italian cheeses
Fiorentina
£12.50
Spinach, mozzarella, free range eggs, parmesan, olives
Boscaiola
£14.50
White pizza, mozzarella, porcini mushrooms and home made Italian sausage
Bon Gusto
£15.00
24 months aged Parma ham with tomato, mozzarella, rocket and parmesan shavings
Frutti di Mare
£14.50
With cherry tomatoes, calamari mussels, prawns and clams
Penne all’Arrabbiata
£11.30
Tomato sauce, chilli, garlic and parmesan cheese
Spaghetti alla Bolognese
£12.50
Egg pasta with bolognese beef ragout
Spaghetti alla Carbonara
£12.50
Smoked pancetta, egg yolk, parmesan cream, pecorino cheese, black pepper and parsley
Penne all’Amatriciana
£12.50
Onion, pancetta, tomato sauce, pecorino cheese
Gnocchi 4 Formaggi
£13.50
Homemade potato dumplings with 4 Italian cheeses
Lasagne al Forno
£14.00
Layers of pasta with beef ragout, mozzarella, tomato sauce, basil and parmesan
Gnocchi alla Sorrentina
£13.50
Homemade dumpling potatoes gratin with mozzarella, tomato sauce, basil and parmesan
Ravioli Fantasia
£14.50
Filled with spinach, ricotta and toasted pine nuts with a light tomato sauce and a touch of cream
Linguine con gamberi
£16.90
Fresh tomato, king prawns, garlic, chilli, white wine and basil
Fegato Alla Veneziana
£16.50
Pan-fried calf liver with onions served with mash potatoes
Cotoletta di Vitello alla Milanese
£18.50
Breaded veal milanese served with spaghetti al pomodoro
Bistecca di Manzo alla griglia
£19.50
Grilled rib-eye steak, cherry tomatoes and chips
Saltinbocca di pollo alla Romana
£15.90
Pan-fried chicken topped with parma ham and sage in white wine sauce
An optional 12.5% service charge will be added to the bill.
